Food Service

Do you serve food?

In 2007 when the founders created the Brass Tap they wanted to focus on the growing craft beer business, and opted at that time to allow their guests to bring in food from local restaurants, instead of building kitchens into their original Brass Tap’s. Today we have begun to add beer-friendly and easy to prepare food items to The Brass Tap, however craft beer is still our passion, and our primary focus. Each Brass Tap has a varied assortment of beer offerings, similarly our food menus change in size and offerings from location to location. In locations where a minimum percentage of food is required by law, or the landlord, we are able to provide menu solutions for these locations that meet these requirements as well as maintain our focus and passion for craft beer.

Disclaimer: This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. It is for information purposes only. An offer is made only by a Franchise Disclosure Document (FDD). The Brass Tap franchises will not be sold to any resident of any state until the offering has been exempted from the requirements of, or duly registered in and declared effective by, such state and the required FDD (if any) has been delivered to the prospective franchisee before the sale in compliance with applicable law.

Currently, certain states and countries regulate the offer and sale of franchises. In the U.S., states that regulate the offer and sale of franchises include California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington and Wisconsin. If you reside in one of these states, or even if you reside elsewhere, you may have certain rights under applicable franchise laws or regulations.